ethics
The city of Beijing has called on its restaurants and hotels to stop serving dog meat during the Olympic Games next month.
Posted: 11 July 2008 | 12:05
Celebrity chefs Jamie Oliver and Hugh Fearnley-Whittingstall have received awards for their animal welfare work.
Posted: 02 July 2008 | 15:44
Chip shops, sandwich bars and restaurants will soon have to display nutritional information about the food they serve, including fat, salt, sugar and calorie content.
Posted: 23 June 2008 | 10:58
Celebrity chef and food campaigner Hugh Fearnley-Whittingstall has received a boost in his call for Tesco to raise welfare standards for chickens.
Posted: 18 June 2008 | 12:55
Restaurants have been urged to introduce or improve policies on animal welfare and communicate them more effectively to customers.
Posted: 11 April 2008 | 15:16
Foie gras is the food that divides the dinner table, and a recent surge in protests against restaurants has forced many to stop selling the controversial delicacy. Is there a future for foie gras on British menus? Kerstin Kühn investigates
Posted: 10 April 2008 | 00:00
