CATERER EATS OUT
Chef’s Tasting Menu £26 per person
London, WC2B
2 courses & a glass of house wine: £21.50
London , WC2H
Lunch offer: 2 courses £15.50
London, W8
Festive season menu: £38
London, SW1Y
50% off food
London, EC3A
Denis Watkins
The Angel Inn, Hetton, North Yorkshire
Confit of English lamb shoulder, tomato & black olive sauce, & mash (serves 10) by Denis WatkinsOvernight, dry-marinate the lamb with sea salt, rosemary, garlic, thyme and crushed black peppercorns, rubbed well into the cut side of the meat... |
Most Viewed ArticlesLatest Blog Posts |
