Jean-Christophe Ansanay-Alex
Jamie Oliver’s first high street restaurant, Jamie’s Italian in Oxford, has garnered praise from Bloomberg’s London food critic Richard Vines.
Posted: 10 July 2008 | 17:55
A round-up of the latest restaurant reviews including: Jamie’s Italian, Oxford; Ambassade de L’lle, London SW7; Cha Cha Moon, London W1; Launceston Place, London W8
Posted: 10 July 2008 | 17:45
Jean-Christophe Ansanay-Alex is barely known in the UK, but the two-Michelin-star chef is a big name in France as the carrier of the Bocuse mantle - and now he's opening a £2.2m restaurant in London. Will the Lyons man avoid the opening pains that have affected other megachefs in the capital? Joanna Wood reports
Posted: 26 June 2008 | 00:00