If you are heading to Hotelympia next month with a kitchen equipment purchase in mind, why not take advantage of some free consultancy, courtesy of Caterer and Hotelkeeper and the Catering Equipment Distributors Association (CEDA)?
Whether you need a specific piece of kit or a complete new kitchen, you'll be able to get valuable and impartial advice from the CEDA members manning the advisory clinic being held at the Caterer stand in the main equipment hall. Following a consultation to determine your requirements, an advisor will identify the equipment that best suits your needs, a list of stands to visit, models to look at and questions to ask.
To take advantage of this free service, simply drop by the Caterer stand; or, to book an appointment, e-mail CEDA Director Peter Kay.
Tickets to Hotelympia cost £30 but you can book a free ticket by pre-registering online for the UK's premier hospitality and foodservice event, taking place from Sunday 17- Thursday 21 February 2008 at ExCeL, London.
Comments (1)
Hi, just found your blog. Great posts, I look forward to reading more in the future.
Posted by Corporate Reception Venue | January 21, 2008 5:11 PM
Posted on January 21, 2008 17:11