Matthew Cheal, a chef at the one-Michelin-starred Simpsons restaurant in Edgbaston, won the British Culinary Federation Chef of the Year 2010 competition at Le Salon Culinaire International de Londres at Hotelympia earlier this week. Beating off stiff competition from chefs including runner-up...
Posted: 02 Mar 2010 | FULL ARTICLE
The full list of winners from this year's La Parade des Chefs
All the medal winners from this year's display salon
Catch-up on all the product launches from this year's event
There are hundreds of exhibitors at this year's show - but if you're pressed for time, here are a few that are definitely worth a visit 1. DEMARLE New non-stick fibreglass and silicon shapes from Demarle of France widen the variety of visually-striking pastries, sweets and savouries that chefs can create.
Posted: 24 Feb 2010 | FULL ARTICLE
With so many exhibitors, competitions, seminars, conferences and live demonstrations at the 2010 hospitality showcase you could find yourself overwhelmed. Here, experienced Hotelympia hands offer their advice on how to get the best out of the event It's not just the runners taking part in the Hotelympia...
Laundry systems, safety flooring, food display solutions, combi-ovens, cutlery polishers and intelligent taps are among the catering equipment items on exhibit. ADVANCE CATERING EQUIPMENT Advanced ozone technology in the brand new Opura laundry system will kill bugs at temperatures ...
There's a wealth of new food and drink products on show at Hotelympia, including organic pre-baked breads, espresso machines, bespoke butter and eco-packaging. BONNE MAMAN Best known to UK caterers for its conserve mini pots, France's Bonne Maman is launching special packs...
A controlled-dose shower- and hand-wash dispenser, a range of furniture from the modern to the traditional in style and a bath waste system are among the bathroom and spa exhibits. ECOLAB - Ecolab and PZ Cussons have collaborated on a controlled-dose shower- and hand-wash dispenser ...
The organisers of Hotelympia’s Innovation Awards have announced the category winners. Leading the foodservice industry in design, equipment, food and drink and technology, the four winners were described by the Inspiration team judges “as the answers to some of the greatest challenges we face”.
28 Oct 2009
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01 Mar 2010
02 Mar 2010
14 Feb 2008
20 Feb 2008