A well established Toby Carvery set in the beautiful surroundings of Sutton Park, currently doing between 2000-2500 noms per week.
This position is suitable for an experienced KM or a strong team leader wishing to take their next step on the Career ladder, who has proven stock management abilityand great people sk ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Pubs and bars | Location: Sutton Coldfield | Salary: £18,000-£22,000 | Company: Toby Carvery | Published Date: Friday, October 03, 2008 8:02:17 AM
A high turnover carvery business on the outskirts of Dudley doing up to 3,000 meals per week
A highly motivated and experienced kitchen manager capable of dealing with high food sales and covers. Great standards of food hygiene, due dilligence awareness. Capability of driving high quality food and capacity manageme ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Pubs and bars | Location: Tipton | Salary: £18,000-£21,000 | Company: Toby Carvery | Published Date: Monday, September 29, 2008 8:02:38 AM
A great opportunity to work in a very busy ember kitchen, alongside a very capable team. The successful applicant will ideally have at least 2 years experience as a kitchen manager, or be a head chef looking for a progressive move.
Our Kitchen Managers are passionate about the quality of the food our customers rece ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Pubs and bars | Location: Sutton Coldfield | Salary: £16,000 - £20,000 | Company: Ember inns | Published Date: Thursday, September 18, 2008 8:04:51 AM
The Timberdine is a stunning looking building situated on the outskirts of Worcester just five minutes from the M5 in a beautiful location. The business has a 130 cover restaurant plus a large bar with extensive garden area. This a great opportunity to lead a team and who is passionate about quality plus helping ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Restaurant | Location: Worcester | Salary: £17,000-£24,000 | Company: Harvester | Published Date: Wednesday, September 17, 2008 11:09:19 AM
The Old White Horse is located in Stourbridge. It is close to Wolverhampton, Dudley & Birmingham. This is an exciting opportunity to be involved in a successful brand & well established business. The ideal candidate would have carvery experience preferably but not essential, as full training would be given. You w ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Pubs and bars | Location: Stourbridge | Salary: £16,000 - £18,000 | Company: Pub and Carvery | Published Date: Wednesday, September 17, 2008 11:09:07 AM
The Radford Bank is located in Stafford on a busy main road leading to Cannock & Rugeley & 2 miles from Stafford town centre. This is an exciting opportunity to be involved in a successful brand & well established business. The ideal candidate would have carvery experience preferably but not essential, as full tr ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Pubs and bars | Location: Stafford | Salary: £16,000 - £18,500 | Company: Pub and Carvery | Published Date: Wednesday, September 17, 2008 11:07:19 AM
The Wolseley Arms is situated next door to Shugbourgh Hall at Wolseley Bridge in Stafford. Recently refurbished this chocolate box Vintage Inns is a popular destination pub, serving food all day every day.The Manager has a proven track record of developing and progressing his team, with high standards of results
Fo ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Pubs and bars | Location: Stafford | Salary: £17,000-£18,300 | Company: Vintage Inns | Published Date: Wednesday, September 17, 2008 11:07:17 AM
A high turnover carvery business on the outskirts of Dudley doing up to 3,000 meals per week. A highly motivated and experienced kitchen manager capable of dealing with high food sales and covers. Great standards of food hygiene, due dilligence awareness. Capability of driving high quality food and capacity manage ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Pubs and bars | Location: Tipton | Salary: Competitive Package | Company: Toby Carvery | Published Date: Wednesday, September 17, 2008 11:07:13 AM
A vacancy has arisen for a Kitchen Manager in one of our newest sites, the candidate would need to demonstrate ability to manage a kitchen team in a high volume operation, carvery experience would be preferred although not essential, successful applicant will be someone looking to progress, with a passion for stand ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Pubs and bars | Location: Nuneaton | Salary: £17,000 - £19,000 | Company: Pub and Carvery | Published Date: Wednesday, September 17, 2008 11:06:12 AM
Busy and very successful pub/carvery operations Experienced manager (carvery experience preferred but not essential) capable of delivering food in excess of £14k per week and has the energy and enthusiasm to lead a kitchen team
Our Kitchen Managers are passionate about the quality of food our guests receive. To d ...
Job Role: Kitchen Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Pubs and bars | Location: Birmingham | Salary: £16,000-£18,000 | Company: Pub and Carvery | Published Date: Wednesday, September 17, 2008 11:04:43 AM