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chef de partie 3 rosette live in charged

Chef de partie country house 3 rosette Oxfordshire


Chef de partie country house 3 rosette Oxfordshire
Well known country house


Company

Well established
Excellent reputation for providing quality service
Part of a small company
3 rosettes

Role

As chef de partie

Produce high quality at all times
Be use to working in a busy hotel environment
Be use to running a section


Person

You should be in a similar role at the moment or be a chef de partie
Minimum of 12 months experience as a chef de partie working at 3 rosette level
The ability to respond under pressure
Bright and highly motivated person
Have good all round skills

Benefits

Salary ??14700k (min)
Uniforms provided
Meals on duty
20 days holiday
Must have own transport
Live in provided (charged)


Do something about it

Contact Paul Hanson on 0113 244 5558 or email paul.hanson@baldfox.co.uk









BaldFox was established in June 2002 by the owners and directors Kerry & Raymond Ray to provide temporary and permanent recruitment to the Catering and hospitality Industry.
The company has exceeded all expectations in its growth and to continue providing quality standards to meet client demands we are proud to have opened our Sheffield branch on our 4th year anniversary!
We are committed to providing the best possible service, first time, every time and to deliver fast results. Both our Temporary Team and our Permanent Team are made up of experienced hospitality industry professionals including Executive Head Chefs, Human Resources and General Managers, providing us with a complete understanding of your requirements.
So, if you are looking for a temporary or permanent position, why not give our team a call today.
We appreciate that your business is not Monday - Friday, 9-5 and make ourselves available 24/7, 365 days of the year to service your needs.