Sous Chef - Devon, 4 Star Hotel, 2AA Rosette
Sorry, but the job is no longer available.
What you can try
- Try using the site search below to find other relevant jobs.
- Go to Caterersearch Jobs Homepage.
Or you may be interested in some of the related jobs below:
- Food and Beverage Services Manager,Cambridge Conference Centre £18,000
- Restaurant Manager - High Profile Restaurant - LONDON, West End £40,000 +bonus +benefits
- Sous Chef – Suffolk Hotel - £20,000 + live in – 2 rosettes
- Head Chef, Norwich Restaurant, £25,000
- Head Chef – Suffolk Boutique Hotel -2 rosettes £35,000 - £40,000
- Project Manager - Nottingham Based – Frequent client travel
- General Manager ** Heathrow ** Branded Restaurant
- General Manager ** Teddington ** Branded Restaurant
- Sous Chef – Cambridgeshire Gastro Pub - £18,000 + live in and Tips
- Head Chef - Scotland - ??32K+ - Job of the Week