Rosemary Osbourne recieves the FCSI Service Award from FCSI President Ian Hopper

UK foodservice consultants honoured at FCSI EAME conference

Two Foodservice Consultants Society International (FCSI) UK & Ireland members have been honoured at the society's European, African and Middle East conference - Rosemary Osbourne for her longstanding commitment to FCSI and Gareth Sefton for the design of Dinner by Heston Blumenthal.

Service Award

Rosemary, of Rosemary Osbourne Consultancy, was awarded the society's Service Award for her dedication, commitment, loyalty and enthusiastic service to FCSI.

"Rosemary has been a member of FCSI for 20 years and has over 30 years of foodservice experience," says FCSI UK & Ireland Chairman David Bentley. "Her dedication over these years has been second to none - she's at the heart of the society having being Chairperson of both FCSI UK & Ireland and FCSI European, Africa and Middle East (EAME), as well as being a Director on the Worldwide Board. Rosemary's support, passion and creativity have not only helped members, but made a positive impact on the wider foodservice industry."