Chris Gamm is the editor of The Caterer and leads the brand in print, online and through its prestigious portfolio of events, which include the Cateys, Acorn Awards, Caterer Summits, Product Excellence Awards and UK Sommelier of the Year.
Full agenda revealed for The Caterer’s Social Media Summit 2020
Delegates will learn about becoming an audience-first content brand, influencer marketing in the 2020s and how to create great content fast at The Caterer’s Social Media Summit."
The Caterer launches Social Media Summit 2020
The Caterer has unveiled its second 2020 summit, the Social Media Summit, to help hospitality professionals master social media marketing for 2020 and beyond.
Raymond Blanc gathers former protégés for star-studded anniversary dinner
Daniel Clifford and Nespresso launch Michelin-starred coffee experience
Minute on the clock: Sally Abé, head chef, the Harwood Arms
London's only Michelin-starred pub, the Harwood Arms in Fulham, celebrates its 10th anniversary this year. Chris Gamm spoke to head chef Sally Abé about positive working environments, the importance of flavour and life in a four-Michelin-starred family