Viewpoint: Industry-education partnership can close hospitality’s skills gap
Building synergy between the industry and academia is the key to transforming the sector’s human resources difficulties, says Lisa Wyld
Noel Mahony wins Outstanding Contribution Award at the 2023 Foodservice Cateys
Noel Mahony, executive director at WSH Group, has received the Outstanding Contribution Award at the 2023 Foodservice Cateys in recognition of his dedication to the industry over an almost 40-year career.
Rhubarb vermouth foamy cocktail recipe
Revelations: Marc Hardiman, head chef, Galvin at Windows, London
Natasha's Law: Two years on at the Allergens Summit
Recipe: Channa doubles
Viewpoint: It’s time to rid ourselves of reductive views on African food
African cuisines offer up a kaleidoscope of different flavours, which are vastly underrepresented in the UK,[...]
Masala-spiced vodka tonic cocktail recipe
The Bindi from Churchill Bar & Terrace is an aromatic Indian-inspired drink with a stick of[...]
Revelations: Jun Tanaka, chef-patron, the Ninth, London
We delve into the life and inner thoughts of a top chef. This week: Jun Tanaka,[...]
Sustainability Summit 2023: How to make a difference
Sustainability starts at the source, by choosing the right suppliers and green targets. Panellists at The[...]
Viewpoint: Create a bean feast on your menu
Beans and pulses are sustainable and cheap – Lizzie Hennig and Bettina Campolucci Bordi have joined forces and want chefs to put their favourite dish on the menu for a nationwide campaign"
KP of the Year 2023: Top 10 kitchen porters named
The judges of the KP of the Year competition, organised by The Caterer in association with warewash manufacturer Winterhalter UK, have announced the top 10 kitchen porters in the UK for 2023.
Richard Corrigan Restaurants reports rise in turnover despite 'wide-ranging challenges'
Richard Corrigan Restaurants saw a rise in turnover last year despite cost pressures putting a dampener on profits.
Six steps to make a difference to your team's mental health
Hospitality Action has some simple steps any organisation can take to ensure its people feel listened[...]
Check into Hospitality 2024: your guide to getting your first role in hospitality
Check into Hospitality is a comprehensive career guide to the varied roles available in hotels, restaurants,[...]
Revelations: Kate Brooke-Green, head chef and head of food, Mollie’s Motel & Diner
We delve into the life and inner thoughts of a top chef. This week: Kate Brooke-Green,[...]
Hilton to host free event for operators looking to employ people with a learning disability
Hilton is to host a free workshop to support businesses in creating an inclusive workplace for[...]
Recipe: Fish cooked in a spiced tomato sauce with tahini and coriander
This is based on a fantastic North African dish called chraime"
Recipe: Kimchi fried rice
This fried rice is a simple dish to prepare at home – especially if you have spare white rice and a jar of kimchi in the fridge
What makes an alcohol promotion ‘irresponsible’?
Promotions are great to get customers through the door and spending more, but be careful when it comes to alcohol deals, says Piers Warne
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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