Pubs & Bars
RedCat Pub Company to place part of the business in administration
RedCat Pub Company is to put part of its business into administration, while a further 14 sites are to be put up for sale.
Lager than life: think bigger to create the perfect pub
With the local becoming an endangered species, it’s time to ensure your menu and drinks selection is what everyone wants from their pub. John Porter reports
Chickpea to open seventh pub with rooms in Somerset
Whitbread looks to sell off underperforming pub sites
Marston's chairman to step down after five years
The chair of pub and brewing giant Marston’s is to step down after five and a[...]
Government reappoints Fiona Dickie as Pubs Code adjudicator
Fiona Dickie has been reappointed Pubs Code adjudicator (PCA) for a further three years, the government[...]
Star Inn at Harome: charges dropped against man accused of arson
A shooting estate manager accused of deliberately burning down the Michelin-starred Star Inn at Harome pub[...]
Soho House hits back after damning GlassHouse research report
Soho House has released a statement rejecting a report published by GlassHouse Research last week that[...]
CAMRA calls for councils to be given more powers to protect pubs
The government has been urged to commit to extra protection for pubs to avoid them being illegally converted or demolished."
One Michelin star restaurants in the UK and Ireland
The definitive list of restaurants with one Michelin star in the UK and Ireland, with the new stars for 2024
Nine licenced premises per day shut in 2023’s fourth quarter
The number of licensed premises across Britain dropped by 0.8% in the fourth quarter of 2023, according to the latest Hospitality Market Monitor from CGA by NIQ and AlixPartners.
Secrets of service: Invisible strategies to influence guest experience
When it comes to intuitive, brilliant service, there are certain practical aspects that can be taught[...]
The Black Friar's Neil Burke on bringing a 200-year-old pub back to life
The owner of the Black Friar pub in Manchester’s Salford talks about what makes independent pubs[...]
Viewpoint: Why alcohol brands can raise the bar
Pubs and bars can look to their suppliers for promotional help in tempting their customers back[...]
Two arrests made following fatal shooting at Edinburgh pub
Two people have been arrested in connection with a firearms incident at an Edinburgh pub that[...]
MasterChef finalist Tony Rodd launches £70,000 crowdfund to open cocktail bar
MasterChef finalist Tony Rodd has launched a crowdfunding campaign to open a cocktail bar at his Copper & Ink restaurant in Blackheath, London."
Restaurateurs sought for Innovation Working Group to unlock productivity gains
The Hospitality Sector Council is inviting operators to attend a series of accelerator events to address workflow productivity within the UK hospitality industry.
Make a splash with a no- and low-alcohol menu
Low- and no-alcohol drinks may seem like a drop in the ocean, but the category is growing fast. John Porter grabs the opportunity
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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