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The Caterer
Lisa Jenkins

Lisa Jenkins

Products & Suppliers Editor

I write about the suppliers, manufacturers and producers that supply food, drink and equipment to the hospitality industry.

Finalists announced in Oliver Kay Produce Vegan Dish recipe competition
Products

Finalists announced in Oliver Kay Produce Vegan Dish recipe competition

13 March 2020 by

Three chefs have been named as finalists in the Oliver Kay National Vegan Dish of the Year 2020 competition and will now cook-off their recipes for a panel of industry judges to decide the winner.

Students impress at Dolmio and Uncle Ben’s Professional competition at HRC
Products

Students impress at Dolmio and Uncle Ben’s Professional competition at HRC

13 March 2020 by

Dominykas Salvaitis, a student chef at the University of West London was awarded with the Best Free-From, World Food Menu for his efforts in the Dolmio Professional and Uncle Ben’s Professional Foodservice Student Catering Challenge held at HRC at ExCel[...]

New City College takes the Tilda Best Use of Rice title at Zest Quest Asia
The Ethical Butcher launches in the UK
Products

The Ethical Butcher launches in the UK

19 February 2020

The Ethical Butcher, an e-commerce site selling ethically sourced meats, has launched.

Speakers confirmed for Casual Dining 2020
Products

Speakers confirmed for Casual Dining 2020

19 February 2020

The Casual Dining show has confirmed its biggest opening list of speakers to date, with chief executives, founders and senior directors from YO!, Loungers, Flat Iron, Pizza Pilgrims, Dishoom, Yard & Coop and Hippo on the schedule.

Brakes announces Bibendum drinks collaboration
World Championship Barbecue Memphis trip up for grabs
Products

World Championship Barbecue Memphis trip up for grabs

07 February 2020

Frank’s RedHot and French’s Mustard’s barbecue competition is back, with an all-expenses-paid trip to Memphis for the World Championship Barbecue Cooking Contest up for grabs.

Grove of Narberth reopens after kitchen refurbishment
Products

Grove of Narberth reopens after kitchen refurbishment

07 February 2020

The Grove of Narberth in Pembrokeshire has reopened following a kitchen redesign led by executive chef Douglas Balish.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.